Terrorism is the most prevalent word in the developing countries. They have been fighting terror, whether it is intra or inter, since time immemorial. During the World War I, apart from human fighting against human, the resources required for livelihood was also targeted. Its impact was directly related to the food which could impair the basic skeleton of a country. Biologically active microorganisms were exploited in the form of biological weapons.
Authors: Utkarsh Singh*1 and Preeti Sachan2
1Department of Biotechnology, Baba Farid Institute of Technology, Dehradun
2Department of Environmental Science, Kanya gurugul Campus, Gurukul Kangri Vishvavidyalaya, Haridwar
